I thought I had finally learned to make the perfect fried egg -- you know, with the crispy browned bits underneath. But ...

which gives it the appearance of an over-easy egg without the need for a flip. This method can be taken to the extreme with the French style of fried egg. Cooked in a covered pan with plenty of ...

Round or oval cells with granular blue cytoplasm and a single round or oval nucleus, imparting a “fried-egg” appearance ...

Boiled, scrambled, fried, souffléd — not to mention the ... and often not as intense as you'd expect based on the eggs' ...

A TYPE of jellyfish that looks like a fried egg has made an earlier than normal appearance on Alicante province beaches. Known as Cotylorhiza tuberculata, the fried egg jellyfish typically arrives ...