The first time I made restaurant-style buffalo wings at home, I discovered the secret that sets great wings apart: the sauce.

From classic eats to new soul food favorites, along with the fan-favorite chains, the city’s culinary scene is full of ...

If you're looking to try the crispiest fried chicken you've literally ever had, then you have to turn to these chicken ...

Want to bite into the crispiest, crunchiest fried chicken of your life? Tap into your favorite sweet recipes for the baking ...

Down south, everyone loves a good old piece of fried chicken! But what about fried chicken with an asian inspired twist? That’s what the Chicken Joint ...

Succulent marinated chicken is coated with a light batter and deep-fried for irresistibly crisp karaage. Serve with kewpie mayo. This recipe is based on the Fried Chicken Karaage served at RAMEN ...

To make the best southern-fried chicken, marinate the chicken thighs overnight in buttermilk. The result will be juicy, succulent chicken pieces with a crispy, peppery coating. For the marinade ...

My recent column about a good-natured disagreement over ruffed grouse and sharp-tailed grouse names struck a chord with a handful of readers and made for some fun discourse. In case you missed the ...