Dominique Ansel is going back to his baking roots for the holiday season. "Sablés Viennois are one the first things I learned ...

Call it a bûche de Noël or a Christmas Yule log, this beautiful cake makes the ideal holiday dessert. Take this pastry chef's ...

Burning a Yule log around Christmastime dates back to ancient Europe as a symbol of light, warmth and good fortune in the ...

Sugar and spice and everything nice—gingerbread men, frosted cookie bars, soft chocolate ginger cookies, and so much more.

They also run a special order of the traditional French dessert bûche de Noël. This is a sponge cake filled with some sort of ...

This is the best moist sponge cake recipe that every home baker needs. Trust me, this is hands down the most perfect sponge ...

The eating of Yule log cake is a French festive tradition, known as Bûche de Noël, that dates back to the 19th century. It is ...