Enjoy coffee, pastries and more when a French-style bakery and cafe opens next month in Bethlehem. Paris Baguette will hold ...

A family-owned business, Le Macaron French Pastries, located at The Shops at Wiregrass, has been serving up French desserts ...

The second location will be an addition to New Orleans' growing French bakery scene that remains fairly small, despite France ...

Veteran chef and restaurant operator Jim Noble is expanding at The Bowl at Ballantyne with a third concept taking space there ...

Crumb a Micro Bakery, founded by Julia Mendoza, opens in Midland, offering a variety of French croissants inspired by her ...

French cuisine prioritizes fresh, seasonal, local, and minimally processed foods. Home-cooked meals are an everyday affair, ...

A new Triad bakery offers a piece of Paris right here in the Piedmont. It’s called Copain, which in French translates to share bread. The bakery opened in ...

Challet (left) and Presti Related: Tatin Bakehouse, a French bakery in Oakville with a Michelin connection Now, with a brand-new liquor licence, La Boulangerie is entering its third act ...

A French patisserie in Lincoln Park is putting a flavorful spin on breakfast. Verznay Chicago, founded by Chef Arshiya ...

For Easter, the bakery offers seasonal specialties such as handmade chocolate eggs and bunnies, as well as cream tarts shaped like crosses and rabbits.

Many grocery chains and giant warehouse stores have in-house bakery services that can whip up fancy made to order cakes.