If you're looking to try the crispiest fried chicken you've literally ever had, then you have to turn to these chicken ...

Boxed potato flakes are the ingredient you've been missing to create super crispy fried chicken and experiment with your ...

Looking to impress your dinner guests—or just treat yourself to a restaurant-worthy meal at home? Giada De Laurentiis’ Chicken Piccata might just be the ticket. Known for her effortless approach to ...

From a cauliflower take on eggplant parm to a beef, kimchi and savoy cabbage stew, here are four cozy, veg-forward recipes ...

From a cauliflower take on eggplant parm to a beef, kimchi and savoy cabbage stew, here are four cozy, veg-forward recipes ...

Succulent marinated chicken is coated ... until a little flour sizzles on impact when dropped into the oil. CAUTION: Hot oil can be dangerous. Do not leave unattended. Fry the chicken in small ...

Colorado Springs' first and only Nigerian restaurant is serving up authentic dishes including fufu, pepper soup and more.

The dish is super easy to make at home but I’ve made one additional tweak that will save you even more time and effort by taking out the deep-frying ... to the flour mixture because it reduces ...

Add the chicken and fry until golden all over. Remove and place on a baking sheet. Transfer to the oven and cook for 15-20 minutes until cooked through. For the coleslaw, mix all of the ...

When Adetoun Fisher moved to Colorado Springs with her husband, Daniel Fisher, in December of 2016, the Nigerian-born and ...

Add the unsalted butter to the frying pan on medium high heat and let melt. Add the yellow onion, mushrooms and minced garlic. Cook down the mixture until the onion is translucent and the mushrooms ...

because if there’s one thing that can make fry bread even better, it’s adding juicy, seasoned chicken to the mix. It’s like the fry bread equivalent of putting a cherry on top of a sundae, except in ...