Jennifer Boggiss, the CEO of Heilala Vanilla, told Tasting Table that it adds a luxurious richness while reducing dairy ...

The brisket is cooked, the menorah is lit and the Manischewitz is flowing. But there’s one box left to check on your Hanukkah ...

Ice cream is often associated with sweet flavors, but what if we told you that savory ice cream is a thing? This innovat ...

Consider making Gingerbread Cake with Whipped Cream and Lemon Curd, Alicia’s Cherry Pie or a Fresh Fruit Chalotte.

In the late 19th century, French pastry chefs reimagined the disappearing yule log as an elegant cake. Made originally of ...

Whether pumpkin pie or tiramisu, trifle or semifreddo, these desserts adhere to the mantra ‘store-bought is fine’ ...

In the late 19th century, French pastry chefs reimagined the disappearing yule log as an elegant cake. Made originally of ...

With the delicious tastes of ice cream and cotton candy all rolled up into one smooth and creamy dessert, this No Churn ...

Flavorful desserts are a staple of the holidays and the exciting, appetizing allure of new recipes can help elevate seasonal ...

Pammy’s Fernandito mocktail with cola and bitter orange is a perfect way to start the meal. The subtle and sly bitter elements of the concoction cut through the buttery olive oil with precision and ...

This easy-to-make tart will be a crowd-pleaser this festive season. It probably has the power to impress your in-laws and shut down any heated debates at the table about the politics of 2024.