Bread pudding is ... of sugar in your custard to stop the dish from turning out overly sweet. We've already explained how you can ditch the bread and replace it with pastry, but maybe you don ...

Cubed and soaked in a custard, then tucked around ... which combines the casual assembly of bread pudding with the rich appeal of a Danish pastry. And of course, much of the prep can be done ...

Iceland has some of the most unique cuisine in the world. Here are some dishes that you can't afford to skip if you ever ...

The ham and cheese danish is a good example of what ... The sweet, silky smooth, vanilla-scented egg custard nestled in buttery, flaky pastry is great on its own as a plain pastel de nata, but ...

Originally called Empire Christmas pudding, it’s mostly found on the islands of the ... Rather than a sponge batter, portokalopita uses crumbled sheets of filo pastry in place of flour, and mixes them ...

Kouign-amann is a type of pastry with layers of butter and incorporated sugar ... This set includes a donut, pudding, apricot and warabimochi, canelé, egg salad cornet, macaron, strawberry, and ...

Fred's opens its doors for early birds on Saturday mornings, serving a cosy and casual spread of baked sweet and savoury treats by head pastry chef, Carley Scheidegger. The breakfast menu includes ...

It’s a makeshift cheese danish. A family member reintroduced me ... creating a light bake. The pastry migrated to Austria and then made its way to Denmark. Don’t forget to make this easy ...