so if your sugar cookie recipe or its icing happens to be spiked with almond extract (like our Christmas Sugar Cookie Cutouts), you’ll unwrap an extra level of deliciousness. With punchy flavors like ...

It took about 15 minutes to cut out and stick all the stars together, which resulted in a 10-inch star-shaped log. Before ...

Baking gingerbread cutouts with festive icing, gold and silver sprinkles, mini candy canes, and sanding sugars takes patience ...

I’m not afraid to admit that I put a lot more thought into my holiday cookie lineup than my gift shopping these days. And my ...

Ree Drummond has made tons of cookies over the years so she has plenty of baking tips and tricks. Here, she shares advice for ...

With all the cookies being baked in Fremont's location, the business uses 1,200-1,500 pounds of flour a week. And the ...

Several of you have been asking to hear more about the children. When someone asks how they are doing, my answer may vary ...

Are you looking for ways to turn butter, sugar and flour from ordinary baked goods into extraordinary holiday cookies? Once you understand some of the science behind cookie baking, you’ll see the ...

Roll out until 1/4-inch thick. (Alternatively, roll out the dough between 2 sheets of parchment paper.) Using a 2-inch star ...

To solve all of those issues, this clever trick has you change the order of operations. After you mix your cookie dough, ...

From the classic gingerbread biscuit to a sugar-dusted cutout, the cookie has long been a Christmas staple in countries ...