How To Make Cheese Danishes With Crescent Roll Dough Making The Crescent Roll Danish Line a baking sheet with parchment paper or aluminum foil lightly oiled. Preheat the oven to 350 degrees In a ...

Double Layer: Using 2 crescent dough rolls ensures that the danishes are the correct thickness. Remember to pinch the seams if you can't find the sheets. Filling in Layers & Center: Adding the ...

but crescent rolls are a bit different from puff pastry, which doesn't have yeast as an ingredient. If you are feeding a crowd breakfast or even dessert, this Danish-type ring is going to work ...