Patricia was the assistant food editor at Southern Living and worked with the Southern Living food team from 2006-2022. She ...

Since we all can’t get to Dominique's NY and LA bakeries, we've hacked the concept so you can sip (then chomp) edible cookie ...

In Sausalito, Franko&Co, named after a famous Ukrainian author and philosopher, is slated to open in January 2025. Currently, ...

Each roll is roughly the size of a small child’s head, and about twice as sweet. The dough is perfectly soft and pillowy, with layers that unfurl like a delicious, cinnamon-scented scroll. The ...

From traditional jelly-filled to inventive flavors like Dubai chocolate and lemon cardamom, here are 16 spots to get Hanukkah ...

The late 1970s was when Pepsi introduced the refreshing apple soda called Aspen. It was eventually revamped and rebranded as ...

its "original thin cookies filled with Irish Creme flavored creme" that includes "notes of chocolate and vanilla," and they ...

Hanukkah begins on Dec. 25. It’s a time to celebrate by lighting candles and eating sufganiyot — the fried, pillowy doughnuts ...

Lake Champlain Chocolates is a veritable chocolate museum, showcasing the finest cocoa creations this side of the Mississippi ...

Hanukkah brings several food traditions to the table: jelly-filled doughnuts, crispy latkes, juicy brisket and more.

We tried the new Loaded Oreos that will become a permanent addition to the family of wafer and creme cookie flavors available ...

I tried supermarket alternatives of Baileys and found a budget version that was a bargain at nearly half the price ...