No need to go to Olive Garden to enjoy buttery shrimp scampi - this recipe walks you through the steps of making a copycat recipe that's just as good.

Gandy Dancer, 401 Depot St., is offering both a special lunch menu and a chef’s highlights menu for Ann Arbor Restaurant Week ...

Cooking for Valentine’s Day doesn’t have to mean hours of stress in the kitchen or a sky-high restaurant bill. In fact, some ...

Winter can be tough, especially when it comes to cooking. These 16 quick and easy 15-minute dinners will keep you warm and satisfied without spending hours in the kitchen. From hearty pastas to simple ...

Shrimp scampi is said to have originated in the Italian city of Genoa in 14th century. The word “scampi” is Italian for a type of small crustacean that’s akin to a mini lobster. Also called ...

NOTE: The cooking time for the tortellini in the recipe (approximately 10 minutes) is longer than what is recommended on package directions (approximately 3 minutes). Extra time is required since the ...

Add shrimp, lemon, salt, dill & wine. Saute until shrimp is just shy of cooked through, add the cooked tortellini and stir to mix evenly, then remove from heat. Dish can be served warm with lemon ...

But it’s their shrimp scampi that’s really got people talking ... The crispy exterior gives way to a soft, creamy filling that pairs beautifully with a side of marinara sauce, adding a tangy depth to ...

Classic Shrimp Scampi. Photo credit: Retro Recipe Book ... especially on days that feel endlessly chilly. Creamy Balsamic Vinaigrette. Photo credit: Cook What You Love. Salad might not always be a hit ...

Classic Shrimp Scampi ... and upgrades it with a touch of creamy decadence. It’s a side that promises to outshine even the most charismatic of mains, bringing a smooth texture and rich flavor to your ...