Embrace the color and flavor of tradition this holiday season with new twists on red velvet desserts. These variations on the ...

In a large bowl, whisk together the flour, baking soda, and salt. Add the dry ingredients to the combined ricotta mixture and ...

In the wide world of buttercream, I’ll always hold a special spot for cream cheese frosting. Whether it’s piped on top of a ...

See how French farmers turn fresh milk into delicious products, from cow to table. How to Make the World's Finest Butter and ...

Mashed potatoes are a classic side dish, but they can easily fade into the background of a great meal. Make them pop with ...

The Possum Pie is the Natural State's signature dessert with an animal in its name but not in the ingredients. Fox News ...

Check our list of 110 must-make festive holiday desserts—everything from classic showstoppers like pies and cakes, to easy ...

Stirring up a batch of almond-flavored buttercream for cookies recently stirred up thoughts of some women I have known. Many ...

Before moving to Los Angeles from New York in 2008, Kimberly Bailey — who today is considered the “queen of cakes” — only had one recipe. It was for a carrot cake, one that she had ...

Tom Cruise has a sweet holiday tradition of spreading festive cheer by sending celebrities luxurious $130 coconut cakes every ...

1. Chill the butter in the freezer for 15 minutes. 2. Pulse the pecan 6 or 7 times in a food processor or until FINELY Ground ...

Welcome to Simma’s Bakery, a slice of sweet paradise nestled in Wauwatosa, Wisconsin. In the heart of Wauwatosa, there’s a ...