Cook pasta according to package directions. Drain well; cool to room temp. In food processor, combine 1 cup arugula, 1 cup ...

Two dishes tested on 'the world's toughest food critics, firefighters!'. We're making a perfect pasta with a very special ...

A refreshing twist on a pasta salad, tossed with zesty arugula pesto, cherry tomatoes, and Parmesan. Great as a side dish or ...

Got a ton of leftovers from hosting (or attending) holiday parties? Chef ChatGPT does well with the "whatever's in my fridge" ...

Discover easy, nutritious 5-ingredient salad recipes that bring excitement to healthy eating. Perfect for weight loss and ...

I know people who are reluctant to try new foods. One guy I knew in college had never eaten pizza. Every day I meet folks ...

Maple-roasted tofu with butternut squash and bacon, spicy tomato white bean stew, and one-pot tortellini with prosciutto and ...

Add the sausage to a skillet and cook over medium heat for 5-7 minutes ... Top the pizzas with the arugula leaves and chopped green onions. Serve immediately. Notes: If someone was really hungry ...

I decided to cook five of the top-rated recipes of 2024 on the NYT Cooking app. Some dishes were a hit — while others left me ...

Duck breast carpaccio is a refined dish that brings duck to new heights of flavor and presentation, ready in under an hour.

In this easy one-pan dish, the duo roasts with chewy, crispy gnocchi before being tossed with arugula and a balsamic-mustard dressing. Great on its own or served alongside a larger main like roast ...

1. Cut the baguette into slices and lightly toast them in a dry frying pan or in a toaster oven. 2. Rub the warm slices with ...