Preparation will not take you even 15 minutes. The first cinnamon rolls, kanelbullar, were created in Sweden right after the end of World War II. They were made based on a delicate yeast dough with a ...

Among the most popular items so far? Cinnamon rolls. Hammad says Oddbird’s take on the classic treat stands out beyond being ...

Panera Bread now lets you order a breakfast sandwich served on a cinnamon roll. It’s called a CinnaScramble, and it’s an egg-and-cheese on insanity. It’s spiraled bread heresy that tears ...

These Easy Cinnamon Rolls made with frozen bread dough are a lifesaver! They're soft, gooey, and require minimal effort. Perfect for those mornings when you crave a warm, comforting treat but ...

While the dough is rising, make the brown sugar goo: In a small mixing bowl, with a sturdy spatula, stir together the brown sugar, butter, cinnamon and salt until they are fully combined ...

But if you like cinnamon rolls, this casserole twist on individual ... because it's made with raw cinnamon roll dough. Unlike dry bread in most overnight casseroles where liquid soaks into the ...

As great as homemade cinnamon rolls are, not everyone has the three hours (at least) it takes to knead the dough and let it all rise. And that’s all before you even get to baking them!

His work has appeared in Southern Living, Food & Wine, Cooking Light, Taste of the South, and Southern Cast Iron magazines. If you loved cinnamon toast as a kid (or you still do as an adult!), this ...