Birthday Candles” with schnitzel, “Rent” with some pizza, or “Primary Trust” paired with some mai tais. Take your pick.

A finishing squeeze of lemon or lime, dribble of vinegar, dollop of sour cream or yogurt, or scatter of pickled onions or ...

Rich with smokey, spicy flavours, this stew combines fresh vegetables with chorizo and canned white beans for a quick and easy dinner. Serve with toasted flatbreads or some garlic bread.

Mexican chorizo stands in for the traditional guanciale ... butter and fish sauce levels up this hearty beef and vegetable stew from chef Miko Calo, served with steamed white jasmine rice.

They can be served with lemon-herb butter or maple syrup. The sweet potato and chorizo hash is a great combination of sweet and spicy flavors and looks really dramatic with a fried egg on top.

A tripe and trotter Riojana stew stole the show with bold flavours ... This weekend’s recipe, a cream and chorizo white wine sauce, would work with most fish. Here, I have used hake, but ...