or love the surprise of salted caramel centers, there’s a chocolate cupcake for every taste. As National Chocolate Day ...

chocolatey cupcake recipe which is imbued and covered with creamy, salted caramel flavoured Baileys. Booze and chocolate, what could be more delicious? So, if you’re looking for something ...

Using a sugar thermometer, check the temperature of the caramel. When it reaches 160C/320F remove from the heat and stir in the cream and salt. Carefully pour the caramel into an ice cube tray ...