Though it only calls for 1 teaspoon, the addition of instant espresso powder here is essential. In Ina Garten’s recipe, it ...
Using coffee creamer as an ingredient in a breakfast classic opens up a whole new world of flavor possibilities, so you can ...
Do you love the Starbucks Iced White Chocolate Mocha? Skip those long lines, and make one at home. It only takes minutes to ...
which inspired the mocha flavoring we know today. So, today, mocha refers more to a mix of chocolate and coffee flavorings.
I prefer to use it in my chocolate cakes as it lends a more intense, darker chocolate flavor and color, while natural cocoa ...
To make one cup of hot chocolate, you will need about 2 ounces of milk, semi-sweet, dark or white chocolate. Chop the chocolate, then melt it the microwave. In a pot on the stove, gently warm 1 cup of ...
To find the best coffee concentrates, NBC Select editors tested different types and brands, keeping in mind factors like flavor, strength, preparation and price point. Below, I rounded up our ...