Add chickpeas, oats, flour, feta, and sun dried tomatoes until mixture starts to come together into a large ball. Using ¼ cup of the chickpea mixture, form patties about ½ inch thick and arrange ...

Dr Rupy says: "You get a double legume hit with this easy breakfast / brunch recipe, that counts as your ... spicy flavour to the chickpeas." Ingredients (Serves 2): 400g chickpeas 1 tbsp Za ...

Save this recipe for later Add recipes to your saved ... In a large bowl, combine the chickpeas, red onion and tomato with the lime juice, most of the chaat masala and a pinch of salt.

Dr Rupy says: "You get a double legume hit with this easy breakfast / brunch recipe, that counts as your ... spicy flavour to the chickpeas." Preheat the oven to 200°C fan and line a baking ...

A Middle Eastern favourite, Mary Berry's homemade falafel taste so much better than ... flour and egg. Tip the chickpeas into a food processor and blend until finely chopped (but still with ...

Here are five innovative chickpea recipes that promise to redefine your dining experience with unique flavors and textures. A creamy curry prepared with coconut milk and chickpeas makes for a ...

Chickpea Power Bowl: Rice, chickpeas, tabouleh, garlic sauce, hummus and pita chips, with an add-on chicken option. Available at the Shawarma section. Breadless, with their unique take on ...