Do you enjoy Chicken Katsu in a Japanese restaurant? You can make this delicious crispy chicken cutlet with tonkatsu sauce at ...

The tender chicken strips soak up a rich sauce made from oyster and soy sauce, creating a harmony of flavors that’s as satisfying as it is simple. Whether served on its own, over steamed rice ...

In addition to comparing the chicken strips, I tried each restaurant's signature sauce to see which chain packed the most flavor into this classic finger food. I started off with Zaxby's chicken ...

Burger King released its first chicken tenders in the ’80s, and other fast food chains followed suit. In 1996, Todd Graves opened the first Raising Cane’s at Louisiana State University in Baton Rouge, ...

Peanut butter and coconut milk make a quick DIY satay sauce. Pack out this filling noodle dish with plenty of fresh veg and strips of chicken or turkey. Each serving provides 747 kcal, 46g protein ...

Strip all the skin off the bird apart ... and leave to rest for 10 minutes before carving. While the chicken is resting, make the sauce. Spoon the yoghurt into a serving bowl and stir in the ...

In a large bowl, toss chicken strips with toasted sesame oil and white pepper. Marinate for 10-15 minutes. Keep aside. 2. In a small bowl, stir together rice vinegar, soy sauce, dark soy sauce, ...

Crispy Thread Chicken Recipe: This chicken appetiser is a spicy treat you’ll find hard to resist. Chicken strips marinated in a flavourful mixture are coated with boiled noodles and then deep-fried to ...