Using equal portions of candied fruit for this recipe boosts that zingy hot flavor of ginger as well as contributing more of a chew to these moist muffins. **Disclaimer: This post has been ...

Stir in the candied fruit, raisins and walnuts ... Cool in the pan. — Recipe from Marie Rudisill’s “Fruitcake,” and courtesy The Associated Press. The night before, combine the pineapple ...