In Canada, "rye" is often synonymous with "Canadian whisky," even if the mash bill has no rye. While some ryes are made from ...

The 11th edition of Boss Hog is called the Juggernaut, and as always it’s a version of the distillery’s sourced Canadian rye whiskey that has been finished in an unusual type of cask.

Even in the ‘50s, it turned out, rye whiskey had long been in decline ... spicy flavor to lighter Canadian whiskies, and then lighter still with vodka. I didn’t know that at the time.