Discover the joy of holiday baking with peppermint-frosted chocolate cookies. These are rich with extra... This was ...

At first glance, you might think that a dacquoise is a meringue, and while they share obvious similarities, a dacquinose has ...

A bite-sized treat with all the festive flavors of the holiday-favorite drink, peppermint mocha.

When trying to craft a batch of red buttercream, there a few handy tricks to keep in mind, especially if you're after that ...

Compared with silky homemade buttercream ... frosting. Just as Gordon suggested only a dash of salt, so too other options can ...

"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." Even Santa has a snacky side.

These variations on the classic cake can take your celebrations ... package instructions for bundt cakes then add 10-15 minutes. Let cool before icing. To make frosting: In bowl, mix butter ...

Santa will be available for photos on Friday, Saturday and Monday from noon to 8 p.m. and Sunday and Tuesday from noon to 5 p ...

Melt butter, then mix in sugar, cocoa, vanilla ... Slice into triangles and prepare buttercream by mixing butter, icing sugar, vanilla, and food colour. Pipe buttercream onto the triangles to decorate ...

In a large mixing bowl, combine sugar cookie mix and hot cocoa mix. Add softened butter and egg, stirring until fully incorporated. Dust a clean, dry surface and a rolling pin with all-purpose flour.

Meyer Library in Harker Heights on Thursday for Frosted Fun Storytime. The holiday-themed event featured a story, cookie making and hot cocoa.