The true spirit of Cajun gumbo is using what you have on hand. If you can’t find andouille, grab some kielbasa. Prefer drumsticks or chicken breast ... shrimp and sausage gumbo is a true ...
1. Heat 1 tablespoon butter and the olive oil in a large (5- to 6-quart) Dutch oven over medium-low heat.
Jensen Rubinstein: So here we have a chicken plate with Bojangles' famous chicken and biscuits. This is real chicken, with bones in. We have a thigh and a leg ... is the Cajun Filet Biscuit.
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