Owner and cookie artist Penny Lane founded Penny Royal Bakery after taking up cookie decorating as a hobby during the ...

T he inspiration for this gingerbread cookie sheet decor came from a charming gingerbread-themed tree I saw at the Dallas market. Its warm and cozy design gave me the idea to create this simple ...

Red Barn Bakery has been hosting holiday cookie decorating classes at the Rochester Recreational Center on Mondays and hopes to continue doing more classes like this in the future. Claire Curtis ...

A hand decorating a cookie on a wooden board surrouunded by baked treats and cinnamon and a Christmas tree in the background - Wirestock Creators/Shutterstock The joy of seeing (and smelling ...

Social Security's Retirement Age Is Changing: Here's Who's Affected Jim Carrey says he’s come out of retirement as he ‘needs the money’ Pokemon Fan Designs New Evolution for Ekans and Arbok ...

We're learning how to decorate Christmas cookies with Roscoe Village's Give Me Some Sugar! Give Me Some Sugar's executive chef and owner Jerry Korab joined ABC7 to talk about classes they have at ...

LOUISVILLE, Ky. (WDRB) -- The Food Network's Christmas Cookie Challenge winner joined WDRB+ Live at 10 a.m. Thursday to share her experience on the show along with some cookie decorating tips.

These flourless peanut butter cookies pack intense flavor into every bite. The proportions are easy to remember: a cup of peanut butter, a cup of sugar, an egg, a teaspoon of baking soda.

She will be leading a Holiday Cookie Decorating Class at Northern Spy on Monday, Dec. 16, at 5:30 p.m. Sign up on their website.Recipe: Cut-out sugar cookiesIngredients:3/4 cup room temperature ...

The holidays are associated with many desserts, but cookies are hard to beat. If you’re wondering which cookie reigns supreme in your state this time of year, check out the list below.

Al’s family used to make sugar cookies from scratch: They’d put out the frosting and the children would decorate. But now that the kids are all out of the house, they just do the “slice and ...