These cookies are an elevated version of a holiday classic! They're a little nostalgic, thanks to their sweet and buttery flavor, but the texture is pleasantly chewy from the inclusion of almond ...

These oatmeal raisin cookies are a soft, chewy hug in dessert form! Based on my mother-in-law’s beloved recipe (with a ...

Nothing says holidays like a cookie swap! From classics to more surprising picks, this holiday cookie roundup includes our ...

For some of us, Christmas cookies are the best part of the holidays: chewy sugar cookies, peanut butter blossoms and more. Rachel Vanni for The New York Times For perfectly tender, highly alluring ...

Ever wondered why some cookies come out soft while others come out crunchy? We consulted an expert to tell us all about ...

From light to blackstrap, sulfured to unsulfured, the large variety of molasses options can be confusing. And one type will ...

I make the best peppermint chocolate chip cookies every year for the holidays. I'm a professional baker, but the recipe is so ...

These are chewy with pillowy soft centers and that classic snickerdoodle tang ... These elegant snowflake cookies turn our ...

In the large bowl of a stand mixer fitted with the paddle attachment (or in a large bowl using a handheld mixer), beat butter, brown sugar ... Bake cookies, rotating trays top to bottom halfway ...

This is my go-to formula, texturally a midpoint between thin and chewy and thick and cakey – chewy-gooey with a crisp edge ...

The cookies are soft and tender with just enough pumpkin flavor. Keep them in an airtight container, or they can be frozen. Use the extra spiced sugar on your morning toast for a seasonal change ...