These outstanding sales figures go to show demand for stout among U.K. pub-goers is in no way slowing down," a Murphy's ...

We sampled 12 different zero or low-alcohol beers from leading brands and rated them out of five.. Initially, it's fizzy and refreshing. But much like its alcoholic counterpart, it isn't the best ...

Zero and low-alcohol beers have become a booming industry ... However, much like its alcoholic counterpart, it wasn't the best overall. After a few sips, my bottle started to emit a strange ...

Battling your way through a dark, dull Dry January? We’ve got some news that might perk up your weekends: Tom Holland has ...

Swaying through moral crises and social revolutions, Jeffrey M Pilcher’s Hopped Up explains how beer took over the world ...

The UK drinks sector, one of the nation’s largest industries, is a vast, global concern selling a wide array of products targeted both at international markets and tailored for local tastes. It covers ...

The Noble, set to open on Bothwell Street in early February, is the latest bar from the team behind the likes of Glaschu, The ...

US chefs been creating a distinctively American-accented cuisine, not least in California where some of the finest wines in ...

Media coverage of the burgeoning non-alcoholic beer market in North America bubbles up every “Dry January,” the annual ...

Read on to know more. Guinness World Records has captivated audiences with incredible feats and remarkable accomplishments. Among the umpteen categories, food-related records have our undivided ...

The meteoric rise in popularity of Guinness seems to have come out of nowhere. Though it has always been a favourite of a certain type of drinker - long perceived as an old man's beer - everybody ...