Here's an expert pitmaster's advice on how to easily and flawlessly cut beef brisket and ensure it retains its rich flavor ...

Brisket is the best. Ribs and pork loins grilled up are ... Even with a fat cap covering over 10 pounds of meat, if you don't master the technique, you'll know it. Undercook it, and this naturally ...

If you're planning on smoking brisket and thinking ahead about how much time to carve out of the day, you should know just how long a brisket can take to make.

Like a chopped pork sandwich, which mixes together the best muscles from a smoked shoulder, the chopped brisket sandwich mixes just enough fat and lean together to reach some greater barbecue ideal.

Shred the cooked brisket with two forks. Serve with steamed rice, or stuffed in bao buns (see Recipe Tips). Garnish with finely sliced red chilli. Serve this pulled brisket inside steamed bao buns ...

Tom Kerridge calls this tender, shredded, beef brisket the ‘ultimate sandwich ... and mortar and crush to a powder. Add the sugar, smoked paprika and cayenne pepper and mix together.

Each week, this series will highlight a new recipe, complete with ingredients, step-by-step instructions and expert tips ... brisket with salt, pepper and your favorite brisket seasoning. Smoke ...