Traditional sugar cookie cutters, the kind you use for fondant-flooded ... Flavor-wise, it’s a relatively simple cookie, but ...

They have two (count them, two!) simple ingredients: refrigerated sugar cookie dough and jam. The dough is shaped into bars ...

Add eggs and vanilla after beating sugar and butter until creamy. Mix the dry ingredients into the wet mixture gradually ...

If you’re looking for an easy, no-fuss dessert that’s soft, chewy, and bursting with colorful M&M’s, then Cool Whip Coo ...

When planning a party, desserts for a crowd are always the highlight. Whether you’re looking for classics, no-bake options, ...

Sugar cookies are a classic that everyone loves! This slice and bake recipe is super easy and makes a buttery tender coo ...

1. Set the oven at 325 degrees. Lightly butter a 9-to-9-1/2-inch fluted tart pan with a removable base. Have on hand a rimmed ...

7. Scoop up the dough in 2 tablespoon balls and roll them gently in your hands to form smooth rounds. Place them on the ...

"They are easy to make and even easier to eat," says the food star and author of the new cookbook 'Not Too Sweet' ...

Stay on track with weight loss during the holidays with healthy ingredient swaps, mindfulness, and practical tips for ...

For soft chocolate chip cookies, turn to a surprise ingredient for the light and fluffy texture you crave. These cookies are ...

The glue that holds your macaroons together is a mixture of egg whites and sugar, beaten until it’s white and glossy, with ...