In a large bowl, using a handheld or stand mixer, beat the butter, granulated sugar and brown sugar together on medium-high ...

Sugar cookies are a classic that everyone loves! This slice and bake recipe is super easy and makes a buttery tender coo ...

7. Scoop up the dough in 2 tablespoon balls and roll them gently in your hands to form smooth rounds. Place them on the ...

3. In a large saucepan over low heat, combine the butter and the semisweet or bittersweet chocolate and unsweetened chocolate ...

"They are easy to make and even easier to eat," says the food star and author of the new cookbook 'Not Too Sweet' ...

I’ve only ever attempted slice-and-bake cookies once before, when I was in middle school, and my lack of patience with ...

Holiday baking without refined sugar can yield sweet results, but you may need recipe adjustments for texture and browning.

Fifteen years on from the last time I made them, the experience taught me more than a recipe, about the importance of ...

These are the baking errors you should avoid, from overcrowding the oven to storing different types of cookies together.

Straight from the Better Homes & Gardens Test Kitchen experts, these tips for keeping cookies and bars from sticking to the ...

Sugar cookies bring joy with their buttery flavor, soft yet slightly crisp texture and endless decorating possibilities.

This trick is the key to soft, chewy cookies that bake evenly and don’t spread, and will also make your dough easier to roll ...