The inside of the bread should cling slightly to the hot bacon ... you don’t get that with sourdough) before eating. Like ...
A good bacon sandwich needs bread that will squidge when pressed ... A sliced granary loaf is acceptable but chewy sourdough is not. It’s important to butter the bread while the bacon is cooking ...
The components that add up to a perfect BLT can be controversial -- to toast the bread or not to toast the bread? Here's how ...
Our expert weighs in on the perfect formula for this British classic, from the rashers to the bread and sauces ...