Alton Brown, known for his innovative approach to cooking, transforms the classic egg salad with an unexpected twist: bacon ...

In a small bowl, whisk together mayonnaise, sour cream, apple cider vinegar, honey, Dijon mustard, smoked paprika, and a ...

If you love bacon bits on salad, you may be surprised to learn that they're not always real pork. Here's what artificial ...

Bacon: it’s what’s for breakfast, lunch, dinner, and everything in between in this Bacon recipes roundup celebrating thi ...

A classic menu item at any steakhouse, the wedge salad has been a traditional accompaniment to steak since the early 1900s.

This humble salad combines one of my favourite fish - smoked mackerel - with some crisp, streaky bacon. Preheat the grill to a medium high heat. Line a baking sheet with greaseproof paper.

Crack in an egg and reduce the heat to a simmer. Poach for four minutes then remove with a slotted spoon. Serve the poached egg on top of the spinach and bacon salad and serve straightaway.

make-ahead dressing that's heaven on this wedge salad crisped up with the dried fish and seaweed mixture, furikake. Crunchy iceberg lettuce, crispy candied bacon, and a creamy Gorgonzola dolce ...

Although many people have their tried-and-true recipe, there are so many ways to make pasta salad — some versions are filled with fresh squash and herbs, loaded with cheddar and bacon ...