Next is the Bee Sting Cake (Bienestich). Traditionally, this cake is made of sweet yeast dough, caramelized almonds, and a ...

We have cakes that have chocolate or Biscoff base, along with a creamy sandesh filling. Our strawberry ... At Daffodils Patisserie, they made the French pastry Enremet Rushina Mehrotra, the ...

Highly recommended: Choux a la Creme, a pastry made with vanilla whipped cream, custard cream and raspberries, and Le Delice, made with dark chocolate mousse, brownie sponge cake, hazelnut creme ...

Tricia is a recipe developer and tester for Dotdash Meredith with a focus on baking and pastry as well as a passion for all ... This sweet-tart, ruby red cranberry-orange cake filling may look pretty, ...

I’m the Deputy Food Editor at The Kitchn. Previously, I was an editor at Serious Eats for close to three years. Before that, I spent a decade cooking and baking in professional kitchens. My writing ...

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Pastry chefs ... smooth filling. And, as an homage to Levy Beranbaum, who gifted the pair her vintage Hobart mixer for the bakery, they will serve “Rose’s lemon loaf cake.” ...