Adobo, often referred to as the national dish of the Philippines, is a braise of meat, seafood or vegetables in a mouth-watering sauce of vinegar, soy sauce and other spices. Christopher Testani ...

Spice up your tacos, burgers and almost anything with this delicious chipotle mayo recipe. Here is how to make it!

Trader Joe's Chicken Fried Rice heated straight from the bag is just fine, but you can make it way more flavorful with one simple addition.

In Mexico an adobo is a sauce made with chillies, spices and vinegar; there are many variations and it is also used as a marinade. Portobello mushrooms in adobo is a delicious vegan option for a ...