Food and nutrition knowledge is a cornerstone of healthy living, and parent-child quizzes help pass on the knowledge across generations in a fun way. Here’s how Mumbai foodies witnessed a hearty and ...

Food and nutrition knowledge is a cornerstone of healthy living, and parent-child quizzes help pass on the knowledge across generations in a fun way. Here’s how Mumbai foodies witnessed a hearty and ...

Held at the Grand Ballroom of the Holiday Inn in Mumbai, the quiz based on healthy eating and knowledge about the lifestyle had twelve parent-child teams competing for the prize in the semi-finals and ...

While a home chef from Delhi won top honours, celebrity chefs shared their cooking hacks, special recipes, and tips with Slurrp’s large community of home chefs at the Slurrp Great Indian Cookout ...

In Masalamandi, chef and writer Sadaf Hussain takes us on a vibrant journey through India’s spice-filled landscapes, from Old Delhi’s fragrant streets to Kerala’s coastal kitchens. Each page is ...

The National Finale of Asia's largest food quiz of its kind took place amid much excitement and competitive bonhomie in the plush environs of a city five-star establishment this weekend. Here’s a ...

The much-anticipated finale of Slurrp Great Indian Cookout 3.0 made its grand debut in Mumbai on 15th December, marking an iconic moment for the city’s food enthusiasts. The event, powered by TTK ...

With six teams competing for the title of the ultimate nutrition knowledge champions, Lupin’s all-India finale came to a nail-biting finish as the parent-children duos fielded off some serious ...

Raita is a traditional Indian dish made from yoghurt, herbs, spices, and vegetables. While it is commonly associated with summer meals, several types of raita are perfect for winter. These raitas are ...

From patiently answering questions about food to enthralling the audience with his stories about his experiences and engaging them with his wit and humour, chef Harpal Singh Sokhi set an electrifying ...

At the Slurrp Great Indian Cookout 3.0, Chef Mohena Ahluwalia wowed Mumbai audiences with her unique and healthy take on the classic plum cake. Combining jaggery, whole wheat flour, and chai masala, ...

Through engaging workshops contests and food tastings, Season 3 of the Great Indian Cookout proved that food, even from two cities as distinct as Delhi and Mumbai, has the power to unite those who ...