Following global trends, the sparkling wine market in Brazil has been growing steadily year after year. In 2023, Brazil produced approximately 24 million litres of sparkling wine and set a record in ...

Despite testing conditions, also experienced across Europe, a small but good quality crop was achieved in 2024, reflective of an increasingly mature and skilled workforce, the WineGB Harvest Yield ...

Each one of Sublime Butter’s award-winning flavours is made with just cream (from grass-fed British dairy) and salt. No unpronounceable stabilisers, fillers or E numbers. From there, they develop ...

The team of harvesters numbered about forty, and they were all white locals. This was a surprise to me, for I had expected an abundance of young Spaniards, Poles and Eastern Europeans. Several were ...

The surrounding valleys and mountains are covered in vineyards. The main city is Bento Gonçalves, known as the Brazilian Wine Capital. It is where Casa Valduga, known for its award-winning sparkling ...

In this exclusive interview on Glass of Bubbly we speak with Patric Matysiewski, the Co-Founder and Winemaker at Sauvage Spectrum in the United States of America, let’s discover a little about his ...

Sherry will only be produced as a white wine, fortified after fermentation by adding grape brandy. Aged much like the Traditional Method of Sparkling Wines in large wooden barrels, the system is known ...

In this exclusive interview on Glass of Bubbly we speak with Patric Matysiewski, the Co-Founder and Winemaker at Sauvage Spectrum in the United States of America, let’s discover a little about his ...

In this exclusive interview on Glass of Bubbly we speak with Patric Matysiewski, the Co-Founder and Winemaker at Sauvage Spectrum in the United States of America, let’s discover a little about his ...

In this exclusive interview on Glass of Bubbly we speak with Patric Matysiewski, the Co-Founder and Winemaker at Sauvage Spectrum in the United States of America, let’s discover a little about his ...