Five years on from its launch, our Let’s Eat Balanced campaign continues to help people understand the nutritional benefits of British beef, lamb and dairy, while championing the farmers behind the ...

It’s time to embrace resolutions that truly make a difference. This year, commit to something that protects livelihoods and strengthens our pig industry: Muck Free Truck. Contaminated vehicles remain ...

Future opportunities for exports of quality British dairy and red meat to North America have been highlighted by our latest analysis. Dairy exports could be the biggest winner with an anticipated ...

In the prime two shopping weeks for Christmas (ending 28 December 2025), leg roasting drove overall lamb performance, with a 24.7% increase in volumes purchased. Almost half of lamb volumes sold in ...

GB milk deliveries through Q4 remained overly abundant, reaching 5.6% up on the same quarter in 2024. October increased by 6.8%, November 5.2% and December by 4.8%. We are now annualising against ...

Global Dairy Trade (GDT) events take place twice a month, trading dairy commodity ingredients. Here you will find key results from the latest event.

These figures, from the British Hay and Straw Merchants' Association, show average merchant buying prices in £/tonne (ex-farm) for hay, barley straw and wheat straw in Great Britain. Prices for big ...

The AHDB estimate for November 2025 GB production is 33617 thousand litres* The AHDB estimate for December 2025 GB production is 34554 thousand litres* AHDB estimates overall organic milk production ...

This dashboard is designed to provide a dynamic overview of the latest retail market data for the beef sector. It breaks down spend, volume sales as well as giving average prices by product and allows ...

The effects of global warming on our climate is impacting farmers more than most, with extreme weather becoming more and more frequent. Driven by the burning of fossil fuels and the growing demands of ...