Carne Asada Fries are a popular Mexican-American mashup in Southern California. This recipe is an adaptation of the carne asada fries at… You’ve heard of the Cali-Baja fish taco, but how about ...

Chef and television host Pati Jinich has been taking viewers ... “Carne asadas are a thing, desserts are a thing.” Jinich explains that many sweets in the area are made with wheat: ojarascas ...

Hetal Vasavada prepares for Diwali, the Hindu festival of lights, by baking gorgeous, colorful sweets. The intersection of ...

Born and raised in Mexico City, Pati Jinich is the host of the 3x James ... New and Rediscovered Recipes for the Contemporary Kitchen," and "Treasures of the Mexican Table." A former political ...

From San Diego to Brownsville, communities on both sides of the line share more than most of us imagine. Chef and TV host Pati Jinich brings her unique focus to the people who reside in the ...

While many people appreciate that recipes passed from generation to generation are an archive, it is more than just a ...

From vegan tacos to marinara pizza to kung pao cauliflower, here are 22 must-try vegan dishes that prove just how indulgent ...

James Beard award-winning chef Pati Jinich joined us live with a taste preview of "La Frontera with Pati Jinich" Season 2. The award-winning PBS docuseries is now streaming on pbs.org and the PBS app.

With rigorously tested recipes and the most trusted restaurant, drinks, culinary travel and home coverage, we inspire and empower people everywhere to discover, create, and devour the best in food ...

Chef and television host Pati Jinich ... unique,” Jinich says. “It’s very Norteño, cowboy, but not like Texas,” she continues ...

Chef and television host Pati Jinich has been taking viewers on an intimate tour of Mexico for 13 years with her show “Pati’s Mexican Table.” Each season, she dives deep into a region of her ...