Marylebone Peruvian restaurant Pachamama is to close after 10 years, and will be replaced by a new Italian venture as its ...

Highly rated Edinburgh seafood fixture Ondine is to close temporarily at the end of the year, before reopening at an as-yet ...

The landmark Regency Café in Westminster has been put up for sale at £170,000 – but the landlord, Westminster Council, says ...

Row on 5 offers only a 15-course tasting menu costing £198.50 for lunch or dinner. The meal is served in three ‘acts’ in ...

Chef Isaac McHale ( left in photo ), co-founder of Shoreditch gastronomic powerhouse the Clove Clove, is to open a more ...

High-profile Cardiff chefs Tommy Heaney ( right in photo) and Dave Killick have teamed up to launch a ‘nose-to-tail’ ...

A new bakery-cum-restaurant intriguingly named Don’t Tell Dad will be unveiled next week in Queen’s Park, west London, with ...

Chester-based tapas bar Porta has opened its latest branch in the former premises of TV chef Simon Rimmer’s well-known West ...

Inspired by the Hebridean island from which it takes its name, Orasay has won consistently excellent ratings in its five ...

Chef George Barson has joined Higher Farm regenerative project near Castle Cary in Somerset, where he is developing a new ...

Giles Coren pretended he was going to review Chinese restaurants in Sheffield, in order to mess with Times reader metrics that show severely limited interest in out-of-London reviews, before swerving ...

“The fantastic Sichuan food” at this Chinese venue near the Lace Market outclasses its “canteen-like service and atmosphere” – which is why some fans “choose to take-away (rather too regularly!)”.