Delicious and festive, these Christmas cupcakes are surprisingly easy to make from scratch. Sweet vanilla cupcakes topped ...

It’s creamy, it’s coffee, it’s cake. Our White Russian cupcakes bring a coffee flavor that will have you reminiscing about a ...

These decadent Irish stout cupcakes have an intensely malty sponge topped with a creamy white chocolate and Irish ... soured cream and vanilla bean paste. Use an electric whisk to until nice ...

Line a 12-hole muffin tin with paper cupcake cases. Mix the flour, baking powder and sugar together in a large bowl. Make a well in the centre and add the sunflower oil, soya milk and vanilla.

Beat the butter and vanilla until very pale and creamy ... Pipe or spread the white chocolate frosting over the cupcakes. Add some of the seeds back into the remaining syrup and drizzle over ...

Add Kahlúa, cream, vanilla, and salt and beat until fluffy and smooth, 3 to 4 minutes. Spread buttercream over cupcakes. Top with chocolate shavings (if using).