When Bill and I moved to Maine a few years ago, we knew that we would see Canadian influences since Maine borders Quebec and ...

We are feeling lucky today, not just because it’s St. Patrick’s Day. We are in luck because we are back in the kitchen with our Bridge street chef Melissa Thorne. She whipped up a fun ...

Poutine — fries covered in a rich brown gravy and topped with cheese curds — is a French-Canadian dish that originated in Quebec. The dish was created as a delicious way to use up excess ...