These smart, easy pasta recipes — most of which come together in 30 minutes or less — rely on tricks like cooking vegetables ...

I n most Filipino households, spaghetti carbonara looks a little different. Compared to the traditional Italian version made ...

Why use linguine instead of spaghetti? Spaghetti is probably the pasta you'll see most often served alla carbonara in Italy; rigatoni is another common choice. But any pasta shape that will hold ...

Spaghetti and linguine are very thin because the dough ... create a more filling meal — for example, in our colorful vegan garden pasta or the classic carbonara with pancetta.

Cook the linguine in a large pan of salted boiling water according to the packet instructions. Drain, reserving 2 tablespoons of the pasta water. Melt the butter in a deep frying pan, add the ...

Blend very well until smooth. Cook Linguine until al dente, drain and reserve 1/2 cup + pasta water as needed. While hot, mix in Verde sauce and hot pasta water. Fold in crab meat. Garnish with ...