But, did you know, this humble grain comes in thousands of different varieties? If you tend to stick to the classic white or brown rice in your cooking, it might be time to branch out. There's a ...

When cooking dishes with rice, it's important that you use the right type of rice for the job. An important distinction is ...

Basmati Rice: As much as jasmine rice is commonly linked to Thai food, basmati is linked to Indian food. However, basmati rice is a go-to in Pakistani, other South Asian, and many Middle Eastern ...

After our 2012 report, we got many questions. Two of the most common: "Are there any types of rice that are lower in arsenic?" and "Do other grains, such as quinoa, contain arsenic, too?" ...

You see varieties of black rice everywhere from Thailand and Indonesia ... One of the most noticeable comes from the deep color of the grain. Anthocyanins are pigments found in a variety of ...

Those with celiac disease cannot digest some grains and may have difficulty getting all the nutrition they need. Two food safety issues specifically involve rice. One is Bacillus cereus, a type of ...

They can either be incredibly simple, with just two settings to “cook” and “keep warm,” or they can be quite advanced, with presets for all different types of rice (brown, long grain ...