Looking for a delicious, healthy, and comforting soup that’s perfect for any season? This Tuscan White Bean and Kale Sou ...

From Tuscan white bean soup to black bean and chorizo soup, these warming and freezable soup recipes combine two favorite comfort foods.

How To Make Tuscan White Bean Soup In a Dutch oven pot, heat oil over medium-high heat. Add shallots, carrots, and bell ...

Return the soup to the saucepan or casserole dish (if necessary). Stir in the cavolo nero and cannellini beans and cook for 3–4 minutes until the kale has wilted and the beans have heated through.

As we’re all sitting down to plan our Thanksgiving menus this year, I know lots of them will include some version of green ...

1. In a soup pot over medium-high heat, heat the olive oil. Add the onion and celery. Cook, stirring often, for 5 minutes.