The absolute best and most flavorful turkey noodle soup, using old-fashioned egg noodles, loads of carrots, celery and onion, cooked turkey breast (or chicken) and a deeply rich poultry broth.

This is probably the only mass-produced chicken noodle soup I’ve ever eaten where the chicken actually tastes good. Incredible work here. It’s not the best soup at Panera, but this turkey ...