But that doesn't mean you have to give up a seafood spin on dinner, because the canned tuna you have reserved for a creamy salad can actually turn into a similar dish to those crab cakes.

For an easy and quick meal, why odon't you make a tuna cake ? Preheat you oven to 350°F (180°C). Beat the eggs in omelette. Add the flour and the baking powder and mix well. Then add the milk ...

Tuna fishcakes are super-easy, quick and cheap. You can also make and freeze them. Serve with a crispy salad, rice or vegetables for a tasty and filling dinner. Each fishcake provides 170kcal, 10g ...

These tuna fish cakes are a great way of using up leftover mashed potatoes, get the kids to help with the cooking and they may never ask for fish fingers again. Serve with easy sweet potato fries.