This Mushroom and Truffle Oil Pasta is easy to whip up, takes under 30 minutes, and brings decadent earthy flavor to your dinner plate.

The truffle’s unique aroma and taste does something magical to foods – shaved over pasta, added to scrambled eggs, omelette or risotto. Truffle oil is the next best thing – a combination of ...

You can make the delicious black truffle pasta I mentioned earlier for an easy truffle recipe. It's a simple creamy sauce made with truffle butter and Parmigiano Reggiano cheese that brings out ...

For the full recipe for Goldie Hawn's fettuccine Alfredo, you can check out Jamie Oliver's Friday Night Feast Cookbook. If ...

This recipe uses one whole black truffle – such as this version by ... Meanwhile, put a large pan of salted water on to boil for the pasta. Pour the cream mixture into the shallot and wine ...

cooked pasta, and truffle oil. 5. Garnish with chopped parsley. Serve hot. She is the Kitchen Head at The Farm at San Benito, in the Philippines. Do you have a favourite vegan recipe to share?

Use truffle oil as a garnish, especially with eggs or pasta, and only buy it in small quantities as it is very concentrated and perishes quickly once opened.