American craft whiskey has matured into a serious category. What began as a wave of young distilleries producing unaged or minimally aged spirit has given way to a generation of producers with ...

Flavored whiskey gets no respect — and that’s mostly for good reason. Serious whiskey drinkers treat it like a party trick, something to dismiss before getting back to their single malts and ...

Kentucky distilleries are releasing a variety of new and limited-edition bourbons and whiskeys in 2025. Several releases feature unique aging processes, including finishing in tequila, rum, or rare ...

Five Irish pot still whiskeys are finalists for the World’s Best Irish Pot Still Whiskey at the 2025 San Francisco World Spirits Competition. Below are brief backgrounds and tasting notes for the five ...

A whiskey sour can be one of the absolute best whiskey cocktails — especially in the warmer months — but to achieve that ceiling it needs the right base spirit. What it really needs is a whiskey with ...