Makes one 9-inch tart, serving 4. Note: Deeply savory caramelized onions offer a bold counterpoint to bright tomatoes and creamy goat cheese in this flavorful tart. Since most of the effort is in ...

The Oven-Dried Tomato and Goat Cheese Tart at Cravings on 8149 Big Bend Boulevard in Webster Groves on Tuesday, July 29, 2014. Photo by Cristina Fletes-Boutte, cfletes-boutte@post-dispatch.com Yield: ...

I love homemade meals with my fiancé, but most of the time, cooking for two proves to be difficult. If I don’t have a game plan, I end up running around in circles at the grocery store and wasting ...

Unfold puff pastry on floured surface & roll thin. Cut out circles w/ a 3 inch biscuit cutter. Prick center w/ fork. Place on pan with parchment paper Sauté onions in olive oil until clear, then add ...

Preheat the oven to 425 degrees. Toss the sliced onions with salt and pepper. Melt the butter in a large sauté pan over medium heat. Add the onions and cook, covered, for about 15 minutes. Remove the ...

Note: A creamy, cheesy filling is a delicious counterpart to the sweet-tart fresh tomatoes in this light but satisfying tart. From Meredith Deeds. To prepare crust: Mix flour and 1/2 teaspoon salt in ...

Jim Hagy from Chef's Market shared a recipe for Heirloom Tomato, Pimiento Cheese and Bacon Tart. (see recipe below) Chef's Market Catering & Restaurant is located at 900 Conference Dr., Goodlettsville ...