Bettina Makalintal is a senior reporter at Eater.com, covering restaurant trends, home cooking advice, and all the food you can’t escape on your TikTok FYP. Previously, she worked for Bon Appétit and ...
Ashok Selvam is the former James Beard Award-winning regional editor for Eater’s Midwest region, in charge of coverage in Chicago, Detroit, and the Twin Cities. He’s a native Chicagoan and had been ...
Joyce Oladeinde is a British Nigerian travel and food writer who specializes in African culinary tourism, drawing from her experiences living in Tanzania, Kenya, and Nigeria. She uses her passion for ...
Robert Sietsema is the former Eater NY senior critic with more than 35 years of experience covering dining in New York City. Two Levantine restaurants have recently opened in Brooklyn that have ...
Jeffy Mai is the Associate Editor for Eater’s Midwest region, and has been covering Chicago’s dining scene for over a decade. The contemporary Greek seafood restaurant is more than just another ...
Tierney Plumb is an editor of Eater’s Northeast region, covering D.C., Boston, Philly, and New York. On a recent weekday night, the Majestic was the busiest by far along its restaurant-packed stretch ...
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