This Sourdough Discard Pita Bread recipe is made only with starter - no yeast required! Ready the same day, this no-knead ...

With a variety of flour types available, experimenting with different bakes can be fun, but if you're making sourdough, there ...

So, does this mean that sourdough bread is gluten-free? Surprisingly ... from a sourdough starter that contains bacteria and ...

Learn more If you've ever tried to slice open a loaf of sourdough with ... future generations of bread bakers, but it's the best bread knife for today's budget-minded sandwich eaters.

tangy bread that can be intimidating to make at home. The loaf begins with a sourdough starter, often called a "mother," which is a mixture of wild yeast and Lactobacillus bacteria that feeds on ...

To make it, you need salt, flour, and the magical alchemy of a sourdough starter. There is no need for instant or fresh yeast ... "There are gluten-free sourdough bread options that coeliacs ...